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Scenic Halong Bay, with its emerald seas, rests beautifully over the Red River Delta. This region, "the Bay of the Descending Dragon", is dotted with more than 3,000 mountainous islands, each with its own unique landscape. The islands are famous for their dolomite and limestone rock formations, many of which have been given names. Natural grottos, fjords, land tunnels and inlets are also common. During the Vietnam War, numerous large ships sailed through the open waters of the bay and now an excursion by junk, cruises or fishing boat gives you the memorable experience of sailing past silent, sea-girt caves and around the spectacular formations, tasting fresh and authentic Vietnamese cuisines, breathing cool breezing from the Gulf of Tonkin and enjoying a romantic night with your sweet hearts under the starry sky. That's all we can say how fantastic Halong is and how amazing our junk cruise you will feel because it's simply the best that we can offer you.
Day 1: Hanoi - Halong
08h30: Pick up from your hotel in Hanoi and drive to Halong.
12h30 : Board Huong Hai Junk, check-in registration
13h00 : Have lunch on board
13h30 : A fantastic cruise in Ha Long bay, visit Dinh Huong island, Ga Choi island, Dog island, Sail island, visit Sung Sot cave. Paddle from Titov beach to Luon Cave
Enjoy dinner on board. Optional night paddle.
Fishing, drinking Vietnamese wine, and spending a night on board.
Meals: Breakfast, Lunch, Dinner
Day 2: Halong Bay Cruising
7h00 : Have breakfast
7h30 : Continue kayak exploration.
Paddle from Luon Cave toward islets in shape of Man’s head island, Tortoise island, Cua Van fishing village. Have lunch on board.
Paddle to Three Tunnels lake (selected according to the tides).
Have dinner on board.
Optional night paddle. Overnight on board.
Meals: Breakfast, Lunch, Dinner
Day 3: Halong - Hanoi
7h00 : Have breakfast
7h30 : Continue kayak exploration. Paddle to Con Vit islet, Ba Hang area.
10h00: Arrange luggage and check-out
10h30: Have lunch on board
11h45: Arrive Halong wharf. End the trip.
Meals: Breakfast, Lunch
What to bring
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